If you are looking for a way to relax and unwind, think about drinking more vino Chianti Biologico! This organic wine is made with the most sustainable methods possible. They use all-natural farming practices that protect biodiversity and improve soil quality.
Furthermore, the grapes are grown in Italy’s best vineyards like Tuscany, Piedmont, Umbria, Basilicata, and Campania. All this means that your body will be getting some of the healthiest stuff on Earth when you drink this wine!
Here are some other reasons why you should drink more Organic Chianti Wines:
-This wine has been shown to lower LDL cholesterol levels (the bad kind) and raise HDL cholesterol (good for your heart!) by up to 16%! It also helps protect the lining of our arteries because it is rich in resveratrol, one of Mother Nature’s most potent antioxidants.
Resveratrol has also been found to help prevent diabetes, Alzheimer’s disease, lung cancer, and many other diseases. So drinking a glass or two will give you a HUGE dose!
-It tastes delicious – dry with fruity notes that make it perfect as an accompaniment for pizza night or grilled meats like steak or lamb chops.
-It pairs well with pasta dishes such as chicken and mushroom or shrimp scampi!
-This wine is a great option for those who are gluten intolerant – it’s made from grapes, not wheat like most wines, so you’ll be able to enjoy it without the worry of getting glutened!
The more Vino Chianti Biologico we drink, the better off our bodies will be! You might even live longer than your friends because of it.
-It’s low in sulfites. Most wines contain up to 400 parts per million (ppm) of sulfur dioxide, which may adversely affect a small percentage of individuals with asthma or other breathing problems.
organic chianti wine (vino chianti biologico) contains 150 ppm max – the same as most non-organic wine and less than any USDA Organic Wines!
Hope this was helpful…